May 30, 2016 | 09:30 - 16:30

Part 1: Molecular Cloning in bacteria and yeast.

Lab 1: Plasmid preparation, ligation and transformation, clone selection.


May 31, 2016 | 09:30 - 16:30

Part 2: Overview of informatics, genetic information, and bioenergetics in biological systems, bioreactor, fermentation process.

Lab 2: Preparation of bioreactor.


June 1, 2016 | 09:30 - 16:30

Part 3: Fermentation kinetics for batch, fed-batch, and continous bioreactors

Lab 3: Bioreactor set-up, inoculation and collecting samples


June 2, 2016 | 09:30 - 16:30

Part 4: Aeration and oxygen mass transfer in agitated bioreactors. Agitation in bioreactor and scale-up strategies.

Lab 4: Collecting samples and analysis. The fermentation data evaluations will be performed.


June 3, 2016 | 09:30 - 16:30

Part 5: Designing Upstream Processing for Improved Downstream Processing.

Lab 5: Discussion, Questions and Answers.

 

Detailed agenda will be announced.